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| “About Brunch” is an annual publication about brunch in Italy. It’s a book about brunch history, recipes and a list of all the places in Italy where you can have it served. It’s distributed in a pack, containing the famous “red cup“ by Nescafé and a kit of products for breakfast.
Zetalab entirely designed the guide and the packaging for the two consecutive editions in 2002 and 2003. Expertise
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